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Convenience Foods: Inari Sushi

Inari sushi are one of my favourite specialty sushi at the all-you-can-eat sushi restaurants I frequent. If you're watching your pocket book, however, they're a snap to make at home with just a few ingredients. Traditionally filled with cooked and seasoned sushi rice, they may be served…

Gyudon (Japanese Beef Rice Bowl)

A donburi is a delicious and easy-to-make bowl of sushi rice. There are a number of variations depending on the toppings. I haven't had the the beef version or 'gyudon' before but I had some leftover steak from my 'shooter's sandwich' so I threw this together.…

Chirashi Sushi (Scattered Sushi) and More

Eating out at one of the local sushi restaurants is a great treat, but, when I'm strapped for cash, I make my own. There are many rolled and shaped types of sushi but this version is one of the easiest to make and requires no special equipment or rolling skills. And nori (seaweed) is not…

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